Dried Figs with Mavrodaphne and Black Pepper – Yiam

Yiam’s dried figs are simmered in Mavrodaphne sweet wine syrup and infused with black pepper to deliver a complex fusion of sweetness, fruit wine depth and subtle spiciness. This traditional Greek delicacy does not contain preservatives.
Serve as a distinguished gourmet appetizer alongside cheeses, smoked meats or charcuterie, or let it elevate your dessert platters and wine tastings.